Cells can lose their biological resistance and longevity because:
„Every biological tissue constantly evaporates due to body heat. However, if a body cannot immediately renew its tissue due to evaporation, calcification begins.“
Therefore, every disorder in a body follows this process.
Chronic disorders in the body, such as all types of pain and neuromuscular disorders like MS, ALS, and the like, involve calcification, which weakens resilience. Therefore, it's important to understand any disruption in this process, which develops slowly but accelerates.
Did you know that there are already over 8,000 types of chronic disorders and numerous untreatable diseases in humans, especially children? The number is increasing every year. We therefore need a different perspective to understand the natural resilience of biological cells!
We understand why animals in the wild never get sick and experience natural longevity. It's all about drinking water.
However, as the soil warms, microorganisms dissolve minerals in the soil. This necessitates the use of chemical molecules such as calcium, magnesium, etc., in the treatment of groundwater and bottled drinking water.
BUT: Chemical molecules do not evaporate in the body, even though every body constantly emits heat due to its temperature of 37°C, meaning they should actually evaporate. As a result, chemical "limescale" forms in the fascial and membranous connective tissue within milliseconds, since we drink chemically treated bottled or tap water.
The chemical molecules cannot evaporate and remain adhered through limescale deposits. Since the crystal structure of the mineral atoms in drinking water is altered by these chemical molecules, chemical deposits such as sclerosis can form in the human body.
THE NATURAL SOLUTION: “CHAAVA’S longevity products.” SWISS MINERALS & FREQUENCIES INSIDE WATER.
CHAAVA's LONGEVITY water comes from the Swiss Alps at an altitude of over 2,000 meters. It combines rich minerals and frequencies. Therefore, it is a true preventative measure against chemical calcification in the body. We call this the phenomenon of "EMERGENCE".
Emergence describes the creation of new properties or structures in a system that cannot be predicted from the properties of its individual components. It is the phenomenon that the "whole" is greater than the sum of its parts. In other words, a biological system like water, when it contains mineral atoms of varying density and frequencies, can activate bonds with all other natural atoms. Thus, drinking water develops properties that chemical molecules could never achieve.
